• Chicken
  • Nicaraguan Chicken in Coconut Milk

    “There is no sincerer love than the love of food.” -George Bernard Shaw I’m fairly certain I learned to cook before I learned to ride a bike. I recall being as young as five when I’d push an old wooden dining chair up to the stove where my mother was simmering and sautéing away. I’d […]

  • Chicken
  • Summer Garden Bowls with Gluten Free Meatballs

    This post is sponsored by Hip Chick Farms. All opinions, words, and general charm are my own. “Heat cannot be separated from fire…”—Dante Alighieri  There’s more to the quote than that but for me, for now, this will suffice. Summer has yet to officially begin and yet The San Fernando Valley pays no mind to […]

  • Chicken
  • Coq Au Vin Blanc

    I’m thrilled to share this post with you because it is a part of a Giveaway I am a part of with my friend Teri of No Crumb’s Left and All-Clad. We are cooking with—and giving away—one of All-Clad’s 3 quart stainless-steel, copper core Sauteuse pans. Visit No Crumbs Left for entry rules and info!  […]

  • Chicken
  • Orange Chicken Burritos

    Orange. Chicken. Burritos. These are the three tantalizing words I bring you today. A magical fusion of genres that will have you rethinking every burrito you ever had. Every burrito you’ll ever make. There have been rumblings of the food trucks in Los Angeles that offer such delectable culinary curiosities—but that’s not conducive to my […]